Tuesday, June 12, 2012

Sweet and Sour Meat Loaf

*Basic Meat Loaf*
2lb ground meat
1 small onion, minced
1/2 - 3/4 cup oatmeal
1 - 2 eggs slightly beaten (2 small or 1 large)
Salt and Pepper to taste (I use approxamately 1/2 to 1 tsp of each)

Mix ingredients together.

*Sauce*


1 (8 oz) can tomato sauce
1 tsp prepared mustard
1/2 c light brown sugar
1/4 c white vinegar.

Stir ingredients together.  Mix Well.  Pour half of the sauce into the meat mixture and mix well.  Shape into a loaf.  Put into loaf pan (or divide into cup cake tins)  Pour remaining sauce over top of meat. Bake at 400 for 45 minutes.

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